Our á la carte restaurant is closed for the season from 12 Aug 2018.  See you again in the winter!, the  á la carte restaurant opens again 15 Dec 2018. Until then, the restaurant is open for pre-orders. For reservations and offers, please contact us at info@valkea.net or +358(0)407335951. Remember us for example for your Christmas party!

 

Our restaurant offers delicious home made food and local specialties from Lapland and the Torne valley. We take pride in as much as possible using local ingredients, and we always make our food from beginning to end, with love and care. 

 

Valkea Restaurant has an interior of pine wood, a fire place, and can seat up to 100 persons. Naturally it also has a bar and a relaxing lounge for enjoying a drink or refreshment before or after dinner. We have an á la carte menu with snacks, hot dishes, salads, cakes and drinks.

 

Restaurant | Valkea    

 

 

 

3-Course Dinner of the Day (included in Half Board)

If not included in your half-board, please pre-book at least one day in advance (36€), available from 15.12.2018

Sunday
Soup of cauliflower flavored with Finnish soft cheese, bread
Sauteed moose, mashed potatoes, lingonberry, pickled cucumber
Apple pie with vanilla sauce

Monday
Herring mousse and dark rye bread
Pork sirloin, red wine sauce, potato gratin, melon salsa
Panna cotta with cloudberry topping

Tuesday
Goat cheese salad, roasted baguette
Fried fish of the day, country wedged potatoes, sauce of wild mushrooms, beet root and carrot
Chocolate cake with ice cream

Wednesday
Beetroot soup with sour cream
Reindeer stew with mashed root vegetables
Lingonberry mousse

Thursday
Smoked reindeer soup and home made bread
Chicken fillet, risotto and curry sauce
Cheese cake

Friday
Assorted Lappish fish tapas (gravlax, cold smoked salmon, roe with sour cream, paste of warm smoked salmon and soft cheese
Beef tenderloin, french fries of Lappish almond potatoes, bearnaise sauce
Warm assorted fruit with whipped cream

Saturday
Assorted Lappish meat tapas (cold smoked reindeer, reindeer salami, salted meat, traditional Finnish cheese, paste of warm smoked reindeer  and soft cheese, cranberry, home made bread)
Oven baked salmon, remoulade sauce, dill potatoes, carrot, broccoli
Raspberry parfait

We keep the right to make changes in the menu